Potato Anna

Authentic recipe of Anna potatoes (or Pommes Anna), a classic French side-dish made of thinly sliced, layered potatoes cooked in a large amount of melted butter. They will be a perfect accompaniment to your meat dishes!
$12.35
Availability: In stock
SKU
H53224
5 units (0.85 lb)
Oven: Do not prior defrost. Bake at 375ºF for about 10 minutes.
Pan: Do not prior defrost. Reheat over low heat with clarified butter.
Note:

Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.

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POTATOES (ANTIOXYDANT: CITRIC ACID), BUTTER, SPELT FLOUR, SALT. Contains: milk, spelt.
Chef tips
Chef Jean Jacques Bernat
Our chef tips byChef Jean Jacques Bernat

Add chicken breast with a green pepper sauce for a nice Sunday family reunion.