Balsamic Vinegar - 5 Years Aged

Our balsamic is made from balsamic vinegar aged 5 years in oak barrels. We add our petimezi – grape must of Corinth grapes cooked in a cauldron – at the end of the aging process to obtain delicious sweet notes at the end of the mouth. Light in acidity and velvety, it has no additives (no trace of caramel) and no added sugar. You will appreciate its notes of red fruits, honey and quince.
$18.99
Availability: In stock
SKU
H11106
8.5oz
Enjoyed Together
Total price
Our balsamic is made from balsamic vinegar aged 5 years in oak barrels. We add our petimezi – grape must of Corinth grapes cooked in a cauldron – at the end of the aging process to obtain delicious sweet notes at the end of the mouth. Light in acidity and velvety, it has no additives (no trace of caramel) and no added sugar. You will appreciate its notes of red fruits, honey and quince.
Store at room temperature, away from heat and light.
Note:

Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.

Greece
Chef tips
Chef Jean Jacques Bernat
Our chef tips byChef Jean Jacques Bernat

It goes perfectly with salads, roasted vegetables, meat and fish, and with Kalios 01 Olive Oil in a vinaigrette.