White Pudding Sausage (Boudin Blanc)
French for “white pudding,” the Boudin Blanc is a part of traditional French cuisine, especially around Christmas time. This sausage is a combination of chicken and pork meats, boasting a unique addition of fresh milk and cognac, a spirit - similar to brandy - that has been warmed to bring out a full, robust flavor.
Serve this delicacy in the traditional French way, with sauteed apples and mashed potatoes.
$17.29
Availability:
In stock
SKU
H55441
Enjoyed Together
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This Item:
$17.29
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$15.69
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$14.59
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was $15.99 Special Price $12.79
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$32.99
Total price
French for “white pudding,” the Boudin Blanc is a part of traditional French cuisine, especially around Christmas time. This sausage is a combination of chicken and pork meats, boasting a unique addition of fresh milk and cognac, a spirit - similar to brandy - that has been warmed to bring out a full, robust flavor.
Serve this delicacy in the traditional French way, with sauteed apples and mashed potatoes.
This French specialty is fully cooked. Simply grill on BBQ or heat through over medium heat for 10 min. in a pan or in the oven.
Lasts 1 week in refrigerator once thawed.
Note:
Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.
CHICKEN, PORK, MILK, CREAM (CARRAGEENAN, POLYSORBATE 80), EGG WHITE, ONION, CORNSTARCH, COGNAC, SALT, SUGAR, WHITE PEPPER, SPICES, GARLIC POWDER, LEMON JUICE. NATURAL PORK CASING.
Contains: milk, eggs
Chef tips
Our chef tips byChef Jean Jacques Bernat
Serve with caramelized onions and sauté apple.
