Canelés from Bordeaux

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Boasting a delicate soft interior coated by a lightly caramelized crust, our Canelés from Bordeaux are renowned for their mouthwatering orange and Cognac harmony. As you bite into these irresistible morsels, your teeth will sink into soft, sweet, and custardy goodness.
$12.79
Availability: In stock
SKU
H62143
1 tray of 9 units (1.05oz each)
Enjoyed Together
Total price
Serve warm: Preheat oven at 400°F. Place the Canelés on sheet pan with baking paper. Bake during 10 min and allow product to cool down for maximum crispness of the outside.

Serve cold: Place the Canelés for 5 hours in refrigerator. Before serving leave the Canelés at room temperature for 10 min minimum.
Note:

Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.

WATER, SUGAR, WHEAT FLOUR, GRAND MARNIER EXTRACT (11%) (ALCOHOL, WATER, COGNAC, NATURAL FLAVOR OF BITTER ORANGES, COLOR: PLAIN CARAMEL), MILK FORMULA (WHEY, VEGETABLE FAT [COPRA], MILK PROTEINS, SKIM MILK), WHOLE EGGS POWDER.
Nutritional Fact Image
France