Cocoa Cream Churros

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A twist on a traditional Spanish treat, our Cocoa Cream Churros are every chocolate lover's dream. Boasting a decadently crispy outside and soft gooey inside, these churros will melt in your mouth as you pair them with hot chocolate or coffee. Imported from Spain, the pack includes 32 GMO-free churros.
Availability: In stock
12 pcs (3 lb)
Enjoyed Together
Total price
Preheat oven at 390°F. Place churros on the baking tray with greaseproof paper and bake at 390°F for 9-10 minutes.

Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.

Water, wheat flour, cocoa butter (sugar, sunflower oil, defatted cocoa powder, modified starch, hazelnut paste, emulsifiers and flavorings), sunflower oil an salt. CONTAINS: WHEAT, MILK. PRODUCED IN A FACTORY USING EGG, SOYBEANS, TREENUTS, FISH, SHELLFISH (MOLLUSKS, CRUSTACEANS), MUSTARD AND CELERY.
Nutritional Fact Image
Chef tips
Chef Jean Jacques Bernat
Our chef tips byChef Jean Jacques Bernat

Serve hot with cinnamon sugar for the full spanish experience!