Flammekueche - Tarte Flambée
Flammekueche or tarte flambée is a speciality from Alsace, east side of France.
It is a thin sheet of unleavened dough with crème fraiche, caramelized onions and ham.
It is a thin sheet of unleavened dough with crème fraiche, caramelized onions and ham.
was
$8.99
Special Price
$7.19
Availability:
In stock
SKU
H51210
Chef tips

Our chef tips byChef Jean Jacques Bernat
Pair with a glass of Alsace Riesling wine and accompany with a fresh salad and a balsamic vinaigrette on the side for a delightful dinner!