Duck Foie Gras Slices

Luxury on your time!
All the enjoyment of a freshly seared piece of Foie Gras with the added convenience of individually portions that can be stored frozen in our re-sealable aluminum pouch for better protection.
100% corn fed moulard duck, selected and prepared according to strict requirements resulting in a higher quality product.
  • Each bag contains 20 servings.
  • Best Quality & Premium Taste
  • Foie gras from Moulard ducks
  • Raised in low-stress open barns
$86.29
Availability: In stock
SKU
H50411
1 bag of 20 units (2 lb)
Cook in a frying pan for 2 minutes to allow the heart to thaw. Finish cooking in the oven at 350°F for 1 to 2 minutes. Drain on paper towels. These foie gras slices are perfect pan-fried and served with fig jam for a sweet and savory pairing.
Note:

Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.

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DUCK LIVER.
Canada