Frangipane King Cake (Galette des Rois)
Galette des Rois is a cake or tart which is traditionally eaten in France to celebrate the Epiphany.
Our ready-to-bake galette des rois is made with premium ingredients and filled with an almond cream filling, called frangipane.
Size: 22cm / 8.66"
Availability: In stock
Our chef tips byChef Jean Jacques Bernat
This galette des rois is made using the French traditional recipe using frangipane at its core. Delight all the family with this incomparable homemade taste!