Individual Potatoes au Gratin

Boasting a crispy baked top, our Individual Potatoes au Gratin are made with thinly sliced potatoes, buttery garlic, and Emmental cheese.
was $5.25 Special Price $3.68
Availability: In stock
SKU
H53218
2 pieces (4.23 oz each)
Oven: Do not defrost before cooking. Preheat oven to 350°F. Place the frozen Potatoes au gratin on a paper-lined sheet pan in the center of the oven. Heat approximately 24 minutes.

Microwave: Place the frozen product for approximately 2 minutes 40 seconds in the microwave (700 W).
Note:

Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.

Potatoes 55.3%, water, cream (cream, stabilizer: carrageenan), dry whole milk, mozzarella, potato flour, pasteurized liquid egg yolk, powder with cheese (70 % cheese (cheddar cheese, Emmental cheese, blue cheese), lactoserum powder, sodium phosphates, salt), sunflower oil, salt, dehydrated garlic, modified potato starch, black pepper, texturizing agent: xantham gum.



Allergens:
CONTAINS: MILK AND DAIRY PRODUCTS, EGGS AND EGG-BASED PRODUCTS. MAY CONTAIN WHEAT, SOYBEANS, MOLLUSCS, SHELLFISH, FISH, MUSTARD, SULPHITES, CELERY, SESAME, LUPINE, PEANUT AND TREE NUTS.
Nutritional Fact Image
France
Chef tips
Chef Jean Jacques Bernat
Our chef tips byChef Jean Jacques Bernat

A delicious and traditional accompaniment for a filet mignon!