Lemon Meringue Shortbread

The Lemon Meringue Shortbread is a light and refreshing dessert made with a crispy butter shortbread and a creamy lemon cream topped with a light meringue.

Unit diameter: 2.75" (7cm)
was $9.89 Special Price $8.41
Availability: In stock
SKU
H62113
2 units (3.15oz each)
Remove the plastic film. Thaw the dessert in the refrigerator for 3 hours.
Note:

Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.

SHORTBREAD (UNBLEACHED WHEAT FLOUR, ALMOND POWDER, NON-GMO BEET SUGAR, BROWN CANE SUGAR, BUTTER), WHOLE EGG, NON-GMO BEET SUGAR, LEMON JUICE, MERINGUE, BUTTER, TOPPING, GELATIN, ALMONDS, POTATO STARCH, ORANGE PEEL, LEMON PEEL.
Contains: cereals containing gluten, eggs and eggs-based products, nuts, fish. May contain: traces of soy, sesame, sulphites, mustard, celery, shellfish, molluscs, peanuts, lupine and other nuts.
Nutritional Fact Image
France