Ground Ceylon Cinnamon

Native to Sri Lanka, Ceylon cinnamon is a variety sometimes referred to as "true" cinnamon. Promising a slightly sweet taste and warm, spicy aroma, this Ground Ceylon Cinnamon blend really shines in spice-forward baked goods, like morning buns.

Other details include:
  • Subtle, almost floral notes
  • Premium quality for pure, superior flavor
  • Deep, warm flavor and rich mahogany color

  • Did you know:

    In Ancient times, the origins of Ceylon cinnamon were the source of many a legend. The Egyptians, who used it for embalming, believed that it grew according to secret rites in a far-off mysterious land. To get to the bottom of this mystery, Queen Hatshepsut commanded an expedition to the Land of Punt, "Land of the God," now Ethiopia, and thus opened up the spice route.
$8.99
Availability: In stock
SKU
H17037
1 jar of 2.12oz
Versatile spice for sweet and savory dishes.
Note:

Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.

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