Echire Salted Butter Cup

Echire Butter is revered for its subtle delicate flavor with hints of hazelnut and its soft, silky mouthfeel. Many of France's greatest chefs and bakers use it to enhance their recipes, whether it be pastries, steaks, or grilled vegetables.

Other details include:
  • Salted butter produced in Echire, France
  • Comes in small 20g medallion-like packets containing around 2 tablespoons of butter
  • Great for cooking portion by portion
$32.99
Availability: In stock
SKU
H59252
20 cups (20g each)
Practically anything hot and savory tastes better when you add Echire butter.
Note:

Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.

PASTEURIZED COW'S MILK, SALT, LACTIC STARTER.

Nutritional Fact Image
France