Black Sesame Mochi Ice Cream

Black sesame is a popular ingredient in Japan, where it is often ground into a fine power or paste called "neri goma." It adds a bold, aromatic, and nutty flavor with umami notes that when combined with ice cream, leads to a rich and decadent taste that doesn't overwhelm the palate. A unique blend of savory and sweet!

WHAT IS MOCHI ICE CREAM?

Poppable, delicious, and fun, mochi ice cream is a perfectly portioned hand-held treat. Our take on this Japanese-inspired delicacy is made by wrapping a thin layer of velvety mochi rice cake around a rich bite of ice cream for a truly indulgent experience.

Ingredients:
Ice Cream - (Milk, Cream, Sugar, Skim Milk, Black Sesame, Tapioca Syrup, Locust Bean Gum, Guar Gum, Salt)
Mochi - (Sugar, Rice Flour, Water, Sesame Paste, Vanilla Extract, Salt, Calcium Sulfate, Enzymes)

Allergens: Contains Milk and Sesame