Raviole du Royan with Comté Cheese
The original Raviole du Royans is a delicious tiny gourmet pasta stuffed with Comté cheese and parsley. The pasta is made of a thin soft wheat semolina dough that cooks in less than 2 minutes. The Raviole du Royans makes a great side dish, garnish or appetizer
Availability: In stock
Our chef tips byChef Jean Jacques Bernat
Just add some gruyere cheese on top!