Ribeye Steak
Juicy and flavorful Ribeye steak, cut from the center of the rib roast. The rich marbling leads to a very juicy, delicious texture.
Serve with a red wine reduction or garlic butter for a truly decadent meal.
USDA Prime Beef. USDA Prime is the highest grade of beef that the United States Department of Agriculture assigns to meat that meets strict standards for marbling, tenderness, and flavor.
Beef from Argentina.
Serve with a red wine reduction or garlic butter for a truly decadent meal.
$45.99
Availability:
In stock
SKU
H55653