16 Assorted Mini Vol Au Vent
Frozen Goods
“Vol au Vent,” – literally translated as windblown – is a pastry style known for its airy lightness. Our French-made set of 16 features two savory fillings: escargot with garlic and parsley butter, and scallops cooked in Riesling wine. These delicious bite-sized appetizers make for elegant hors d'oeuvres or tasty sides to elevate your home dinners. Just heat and serve!
While this French dish is traditionally prepared in a larger serving, these bite-sized Vol au Vent serve as elegant finger foods to enjoy during get-togethers or even alone with some wine.
This elegant appetizer can be ready in just minutes. 12 to 15 minutes in the oven is all they need to be ready to serve!
Ingredients:
Allergens: Contains wheat, milk, eggs, celery, shellfish.
Above and beyond my expectations. Absolutely delicious, flavorful and so elegant. I will definitely be purchasing again and sharing with those in my circle.
I must say that I was scared to try this product, because the dough is the key element. Thankfully my first bite reassured me, the dough being both crispy and flaky, like it is done in France.
My only suggestion would be to make this food at an "eating" size, and not only as an appetizer. I dream to eat vol-au-vents stuffed with mushroom filling, and/or veal and porc, and served with a side of rice, like I did eat them in France for 30+ years. Maybe one day again in the US, thanks to Cuisinery Food Market?
This is another one of those that you keep going back for. Oh how many can I eat 😊😊😋😋
I pop these in to have a small bite with a glass of wine
I have bought them for Xmas. I was afraid that they would be soggy since they are already filled. They were delicious , I will definitely order them again.