Regular price
$25.99
Raclette Cheese Slices
Rating: 4.8 out of 5
(6)
France
Made from pasteurized cow's milk in the Savoie region of the Alps (in France)— and ripened for at least 8 weeks— our Raclette Cheese is a strong, smooth and even cheese with a soft texture when cold, and creamy texture when hot. Excellent for sandwiches and pizza, or on toast as an afternoon snack.
Use straight from freezer.
Get a taste on the most famous melting cheese.
Ingredients
INGREDIENTS:PASTEURIZED COW'S MILK, SALT, CHEESE CULTURES, COAGULANT, PRESERVATIVES: NATAMYCIN, EGG LYSOZYME.
ALLERGENS:Contains: Milk.
Out of Stock
Regular price
$25.99
Title
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C
Catherine D. Perfect and so easy already sliced
N
Noemie A. Tastes like France. Impossible to find this quality in New York
K
Karen P. Excellent cheese. Only good things to say about this raclette.
J
Jong L. Veary good
J
JMT13 Elevates a ham and grilled cheese Sandwich...makes me think of croque monsieur in France!! Delicious Cheese!:yum: