CHISTORRA, a typical product from the gastronomy of Navarra. An ideal style sausage made of lean pork, slightly smoked and lots of sweet paprika.
Chistorra is usually fried whole but served chopped into smaller sections as a tapa.
Chistorra (Txistorra)
Each contains 6 links - Approx. 15oz
Bread Pairings: Traditional French Baguette.
Wine Pairings: Vacqueyras, Côtes du Rhône, Madiran, Cahors.
Beer & Cider Pairings: Brown Ale, Pale Ale, Nut Browns, Dry Pear Cider, Dry Apple Cider.
