Galette Frangipane Almond King Cake - Made in France
Frozen Goods
PLEASE NOTE: THIS CAKE HAS A SMALL PORCELAIN FIGURE BAKED INSIDE. PLEASE MAKE SURE ALL PARTIES ARE AWARE OF THIS BEFORE CONSUMPTION.
- 1 king's or reindeer crown inside the packaging
- For six to eight people
A cherished cake enjoyed during the Epiphany festivities, our Galette des Rois is handcrafted in France with premium ingredients and filled generously with a delightful almond cream filling known as frangipane. Each bite unveils a rich and comforting flavor profile, a perfect festive touch to your celebrations!
French tradition dictates the Galette des Rois as being baked with a figurine inside. From there, the cake is sliced and distributed randomly by the youngest attendee. Whoever receives the slice containing the figure becomes king/queen and gets to wear a crown for the night!
Baking Instructions:
Thaw the cake for 1 hour and 15 minutes at room temperature. Preheat your oven to 425°F (220°C). Bake the king cake for 25-30 minutes at 400°F (200°C). Finish baking at 350°F for another 15-20 minutes. Slice and serve! Please note that these instructions are indicative, baking and temperature may depend on the type of oven used.
Ingredients:
Absolutely delicious, brought back lots of great memories from my childhood!!! A big favorite in our family :) Great packaging and delivery!
It's a good product and I order it every year.
Absolutely delicious. It looks underwhelming UNTIL you bake it. Then it’s puff pastry gorgeous. The filling is so yummy. Warm up leftovers—still great the next day
Delicious, we bought 4 this year !
Wonderful, light flaky pastry with a good tasty filling and a surprise small figurine inside.