Delicious black olive Tapenade made in Provence. Perfect for spreading on crackers, Ficelles de Pain, French Blinis, or with raw vegetables. All-natural, with no artificial additives or colorants.
Ingredients:
Black olives from France (black olives, salt) 82%, capers (capers, water, vinegar, salt), extra virgin olive oil, wine vinegar (sulphites), anchovy cream 2.6% (salted anchovies 2.1% (anchovies, salt) olive oil, vinegar, spices), garlic, pepper
