Aged Cheddar Macaroni and Cheese
Frozen Goods
Quick-serve comfort food. We’ve elevated the classic mac & cheese recipe with creamy, traditionally-aged cheddar. The bold flavor of this dish will live up to your childhood nostalgia, and then some! An excellent meal for a cozy night in, or the perfect side to your favorite soup.
- Chef cooked and vacuum-sealed, NOT pasteurized or canned.
- Small batch production ensures high quality.
- Re-usable and/or recyclable glass jars. No plastic!
- Simply warm up in microwave from frozen for 6 minutes, or thawed out for 2 and a half minutes.
A Story of Two Chefs
Master chefs Laurent Manrique and Olivier Dubreuil are lifelong friends with roots in Southwestern France. Encouraged by their families and clients – who always wanted a sample of their gourmet restaurant meals to take home – they developed a line of ready made heat-and-eat entrées evolving all the sensory nostalgia home.
How It’s Done
Each ingredient is prepared and cooked separately to ensure optimal flavor and preserve product integrity. The ingredients are placed in jars to complete the recipe. The glass jar is then vacuum-sealed and flash-frozen for optimal freshness. Seasonal and quality ingredients, no artificial ingredients, responsible sourcing from suppliers.
Ingredients:
Allergens: Contains Wheat and Milk.
Just the thing for a quick lunch. Great cheese flavor
I was super excited to see the range of options Maison de Chefs had to offer. This mac and cheese was perfect for something quick, comforting, and of the best quality.
Finally a mac and cheese with natural ingredients! And made by French chefs! My kids loved it and there was plenty for both. They loved receiving it at our front door. It was like Christmas! We're going to try all the varieties!
The aged cheddar is just right and the only problem is we only ordered 1 container!