Regular price $14.65 Sale price$18.99

Parmesan Mushroom Risotto Maison des Chefs

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Origin: France
Packsize: 11.64 oz Glass Jar
Net Weight: 11.64 oz Glass Jar
In Stock: 14

Delicious Parmesan Mushroom Risotto  11.64 oz / 330 g, 2 servings per container.

  • Chef cooked and vacuum-sealed, NOT pasteurized or canned.
  • Small batch production ensures high quality.
  • Re-usable and/or recyclable glass jars. No plastic!
  • Simply warm up in microwave from frozen for 6 minutes, or thawed out for 2 and a half minutes.

 

A Story of Two Chefs

Master chefs Laurent Manrique and Olivier Dubreuil are lifelong friends with roots in Southwestern France. Encouraged by their families and clients – who always wanted a sample of their gourmet restaurant meals to take home – they developed a line of ready made heat-and-eat entrées evolving all the sensory nostalgia home. 


How It’s Done

Each ingredient is prepared and cooked separately to ensure optimal flavor and preserve product integrity. The ingredients are placed in jars to complete the recipe. The glass jar is then vacuum-sealed and flash-frozen for optimal freshness. Seasonal and quality ingredients, no artificial ingredients, responsible sourcing from suppliers. 

Ingredients:

Ingredients ARBORIO RICE, CREAM (PASTEURIZED COW MILK, EMULSIFIER: LACTIC ACID ESTERS OF MONO AND DIGLYCERIDES, STABILIZER : CARAGEENAN), WATER, WHITE MUSHROOM, WHITE WINE, ONION, OLIVE OIL, BUTTER, VEGETABLE CONCENTRATE (MALTODEXTRIN, SALT, NATURAL VEGETABLE FLAVOR), CARROT, PUMPKIN, SUNFLOWER OIL, TURMERIC, YEAST EXTRACT, GRATED PARMESAN CHEESE, SALT, PEPPER, NUTMEG, MUSHROOM CONCENTRATE (WHITE MUSHROOM, SHIITAKE, SALT, WATER, YEAST EXTRACT, MUSHROOM CONCENTRATE, SUGAR, GLUCOSE SYRUP, ONION POWDER, GARLIC POWDER, NATURAL SHIITAKE FLAVOR, ACIDIFIER: CITRIC ACID, STABILIZER: XANTHAN GUM). Allergens CONTAINS : MILK.
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Parmesan Mushroom Risotto Maison des Chefs
$14.65$18.99