Sabarot Dried chanterelles (girolles) mushrooms

Sabarot Dried Chanterelle Mushrooms – Deep Flavor from the Heart of France 30g

Add depth and elegance to your soups, sauces, and stuffing with Sabarot’s premium dried chanterelle mushrooms. Their delicate, earthy aroma brings a gourmet touch to everyday cooking. For an even richer flavor, don’t discard the soaking liquid—use it to enhance your dish with an extra layer of umami.

For over 30 years, Sabarot has built trusted sourcing networks around the globe to ensure top-tier quality and traceability. Every mushroom is carefully selected and packed in Haute-Loire, a region nestled in the heart of Auvergne, France. Sabarot remains committed to preserving local culinary heritage through its high-end, terroir-based products, cherished by chefs and home cooks alike.

-Will perfectly flavor your dishes
-Rich in fiber
-A delicate taste