Norwegian Salmon laid out on marble, with some dill leaves and pink peppercorns, seen from above.
Cooked Norwegian Salmon arranged on a round plate with tomatoes, broccoli and lemon, front view.
Image of the Nutrition Facts for the Norwegian Salmon.

Norwegian Centre Cut Salmon Fillet

product origin flag

Product of Norway

Item SKU: H56009
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$12.79 $15.99
2 pieces (4 oz ea)
$12.79 $15.99you save $3.20

Sustainably farmed and full of Omega 3s, this Norwegian Center Cut Salmon is a moderately firm, buttery fillet that will bring an abundance of rich, colorful joy to your table. Each package comes with two 4 oz cuts.

Remove from packaging and feel free to cook frozen or thawed. If thawed, reduce the cooking times below by 5 minutes.


Grilled : Preheat grill to medium heat. Place salmon fillets on grill rack, 3-4 inches away from the heat source. Grill for about 15 minutes
Oven-baked : Preheat oven to 350°F (180°C). Place salmon fillets on a non-stick baking sheet and roast for about 10-15 minutes - or cook until salmon reaches desired cooking style.

NORWAY SALMON (SALMO SALAR).
CONTAINS: FISH (SALMON).