Made of chicken liver flavored with truffles, this rich and tasty mousse is an ideal spread on toast points to offer to your guests.
It is also a winner on charcuterie boards, accompanied by cornichons!
Ingredients:
Ingredients: Chicken liver, butter, shallots, whole eggs with citric acid, French brandy, black truffle, white pepper, dextrose, spices, sodium nitrite.
Frozen Goods