Frozen Potatoes au Gratin | Restaurant Scalloped Potatoes | White Toque
Boasting a crispy baked top, our Individual Potatoes au Gratin are made with thinly sliced potatoes, buttery garlic, and Emmental cheese.
$4.99
Availability:
In stock
SKU
H53218
Oven: Do not defrost before cooking. Preheat oven to 350°F. Place the frozen Potatoes au gratin on a paper-lined sheet pan in the center of the oven. Heat approximately 24 minutes.
Microwave: Place the frozen product for approximately 2 minutes 40 seconds in the microwave (700 W).
Note:
Please note that these instructions are indicative, baking time and baking temperature depend on the type of oven you have.
Potatoes 55.3%, water, cream (cream, stabilizer: carrageenan), dry whole milk, mozzarella, potato flour, pasteurized liquid egg yolk, powder with cheese (70 % cheese (cheddar cheese, Emmental cheese, blue cheese), lactoserum powder, sodium phosphates, salt), sunflower oil, salt, dehydrated garlic, modified potato starch, black pepper, texturizing agent: xantham gum.
Allergens: CONTAINS: MILK AND DAIRY PRODUCTS, EGGS AND EGG-BASED PRODUCTS. MAY CONTAIN WHEAT, SOYBEANS, MOLLUSCS, SHELLFISH, FISH, MUSTARD, SULPHITES, CELERY, SESAME, LUPINE, PEANUT AND TREE NUTS.
Chef tips
Our chef tips byChef Jean Jacques Bernat
A delicious and traditional accompaniment for a filet mignon!
