Galician Mussels Half Shell - Cooked

The Galician Mussel is the most typical mollusk with the highest volume of catches from the Galician estuaries. It is unique in terms of flavor and size, since it is grown in areas with very rough waters and with a lot of organic matter in suspension for it to feed on.

Ingredients: Frozen Cooked Mussels (Mytilus Galloprovincialis) Allergens: Mollusc