Purple Sweet Potato Mochi Ice Cream

Cultivated from Hawaii to South America and beyond, purple sweet potato is beloved for its vibrant tones and nutty, earthy flavor. When used in mochi, it provides an irresistibly rich and smooth texture, with hints of vanilla, malt, and a comforting buttery sweetness. Perfect for an earthy and sweet dessert!

WHAT IS MOCHI ICE CREAM?

Poppable, delicious, and fun, mochi ice cream is a perfectly portioned hand-held treat. Our take on this Japanese-inspired delicacy is made by wrapping a thin layer of velvety mochi rice cake around a rich bite of ice cream for a truly indulgent experience.

Ingredient:
Ice Cream - Milk, Cream, Sugar, Skim Milk, Purple Sweet Potato, Purple Sweet Potato Extract, Tapioca Syrup, Locust Bean Gum, Guar Gum, Purple Carrot Extract (color)
Mochi - Sugar, Rice Flour, Water, Vanilla Extract, Salt, Purple Carrot Extract (color), Spirulina Extract (color), Calcium Sulfate, Enzymes

Allergens: Contains Milk.