Meat & Fish

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62 products

Cooked and sliced Moulard Magret Duck Breast, placed in a round dish, with a few branches of thyme, seen from above.
Double Magret Moulard Double duck breast (2lb average)
Single Moulard Magret Duck Breast
Single Moulard Magret Duck Breast
Single Moulard Magret Duck Breast
1 breast (13-15 oz avg.)
$24.50
6 Lamb Merguez Sausage arranged on marble, seen from above.
Lamb Merguez Sausage laid out in a round plate, on baking paper, with a branch of thyme and some black peppercorns, seen from above.
Blood Sausage (Boudin Noir) cooked on a plate with potatoes and salad, front view.
Fabrique Delices - Blood Pudding sausages (Boudin Noir)
Assortment of four Blood Sausage (Boudin Noir) arranged on marble, seen from above.
Blood Sausage (Boudin Noir) laid out in a round plate, on baking paper, seen from above.
Bec Fin Blood Sausage (Boudin Noir)
4 pieces (3.8 oz each)
$16.99
Escargots in Parsley-Garlic Butter
Assortment of 12 Escargots in Parsley-Garlic Butter, 6 of them on a round plate, the rest on a marble table, with some basil leaves, seen from above.
Escargots in Parsley-Garlic Butter
12 pieces (4.4oz each)
$14.99
Premium Steak Salmon, 100% Natural
Premium Steak Salmon, 100% Natural
Whole Cooked European Brown Crab
European Brown Crab Cooked set on marble, front view.
Whole Cooked European Brown Crab
1 whole crab (14-21 oz)
$15.50
Fabrique Delices - Duck Sausage with Figs & Brandy
Fabrique Delices - Duck Sausage with Figs & Brandy
Pate de Campagne (Pork Pate Country Style)
Pate de Campagne (Pork Pate Country Style)
Rillette du Mans
Rillette du Mans
Rillette du Mans
1unit (5oz)
$10.49
Country Pâté en Croute
Country Pâté en Croute
Country Pâté en Croute
1 unit (8 oz)
$16.79
Garlic Sausage sliced and arranged on marble with some garlic, seen from above.
Bec Fin French Garlic Sausage
1 unit (16 oz)
$19.59
16 Assorted Mini Vol Au Vent
16 Assorted Mini Vol Au Vent
16 Assorted Mini Vol Au Vent
1 Tray of 16
$11.99
1 pack of 5 pcs Toulouse Sausage on marble with some thyme, seen from above.
Pork Toulouse Sausage wrapped in its plastic from Le Bec Fin brand, seen from above.
Bec Fin Pork Toulouse Sausage
4 pieces (4oz each)
$18.09
Fabrique Delices White Pudding Sausage (Boudin Blanc)
Fabrique Delices White Pudding Sausage (Boudin Blanc)
Assortment of four White Pudding Sausage (Boudin Blanc) arranged on marble, seen from above.
White Pudding Sausage (Boudin Blanc) laid out in a round plate, on baking paper, with a branch of thyme and some pink peppercorns, seen from above.
Ib??rico Pork Secreto arranged on marble with chives, seen from above.
Ib??rico Pork Secreto wrapped in plastic, seen from above.
Ibérico Pork Secreto
1 piece (1 lb avg)
$46.97
Piece of wild monkfish cooked in a round plate with potatoes and tomatoes, seen from the side.
Piece of Wild Monkfish on marble, seen from above.
Wild Monkfish Tail (Lotte), Skin off
1 piece (10-17 oz)
$16.97
Piece of Estuary Branzino - European Seabass (Skin-On) cooked in a round plate with tomatoes and basil, side view
Piece of Estuary Branzino - European Seabass (Skin-On) on marble, seen from above.
Trusted By Chefs

Trusted by Chefs

After 25 years in the restaurant business, we had the idea to bring our chef-created specialty meals to the home dining room. Today, we supply high-end cuisine to home cooks and caterers alike.
One-Stop World Market

One-Stop World Market

As international fare becomes more popular in America, we’re happy to serve as a primary US source for European delicacies like brown crab and beloved traditional dishes like Cassoulet.
Hosting Made Easy

Hosting Made Easy

With minimal prep work, you can focus on entertaining your guests. Our exclusive appetizers and bistro-style Ready Meals are frozen at the peak of freshness to preserve flavor and nutrients. Plus, the presentation is always gorgeous.
Fast Delivery

Fast Delivery

Your order ships automatically from the nearest of our four brick-and-mortar locations, minimizing transportation time so you can enjoy delicious, authentic food as soon as possible.
Explore the finest gourmet selections in our Meat & Fish collection, where French culinary excellence meets convenience. From the delicate taste of Escargots in Parsley-Garlic Butter to the robust flavors of Moulard Magret Duck Breast, our offerings cater to discerning palates. Indulge in seafood delights such as Whole Cooked European Brown Crab, Norwegian Salmon Fillet, and Mediterranean Whole Anchovies, or savor the rich, melt-in-your-mouth experience of Duck Foie Gras Terrine. Meat lovers will appreciate the premium Ibérico Pork Secreto and the savory Garlic Sausage, while seafood enthusiasts will enjoy our Wild Monkfish Tail and the tender "Easy Peel" Argentinian Wild Red Shrimp. Our collection also features unique French specialties like Rillettes du Mans, Blood Sausage (Boudin Noir), and Pork Toulouse Sausage, perfect for adding authentic flavors to any meal. Whether you're planning a gourmet dinner or a quick, satisfying meal, our curated selection ensures restaurant-quality dishes at home. Shop now and experience the ease of frozen gourmet foods, delivered straight to your door. Elevate your culinary creations with the best in French meats and seafood, all expertly crafted for your kitchen.